The Ultimate Guide to Perfect Wine and Pork Pairings
Have you ever wondered why there is seldom mention of what wine goes well with pork? From wine books to websites, wine waiter musings and even back labels on wine bottles, we all know the classic rule of ‘white with white’ and ‘red with red’ – but wait!? Where does Pork fit into that logic?
How to Braai Pork
Braaiing pork to perfection is easier than you think, with a few guidelines you can ensure tasty, tender meat every time. The secret lies in ensuring the meat remains juicy on the inside while developing a beautiful, crispy exterior. Whether you’re braaing pork chops, steaks, rashers or ribs, the key is managing the fire’s heat and handling the meat with care. With a few simple tips, you can bring out the best flavours and textures in your pork cooked over an open flame.
Celebrating Heritage Day with SA Pork: Embrace the Art of Braai
Heritage Day, fondly known as Braai Day in South Africa, is a time to celebrate our diverse cultural heritage by gathering around the braai and savouring delicious meals with friends and family, celebrating Heritage Day with SA Pork.
Exploring New and Exciting Flavours to Pair with Pork
With its versatile and subtly sweet profile, Pork provides the perfect canvas for many flavour pairings. This blog post delves into innovative combinations that enhance Pork’s natural taste without overwhelming it. From the smoky to the sweet and the spicy to the aromatic, we explore how these new flavour pairings can elevate your next pork dish from familiar to fantastic. Let’s use the process to inspire home cooks to experiment with these exciting matches.
Mastering the Art of Perfectly Cooked Pork: Essential Tips for Every Home Chef
Pork is a versatile and delicious meat option often referred to as the “other white meat.” However, cooking it to perfection can sometimes be daunting. Don’t worry! We have compiled some essential tips to help you ensure that your pork dishes turn out moist, tasty, and perfectly cooked every time.
Viva la Valentine
The month of love’s inspiring! For Valentine’s, we’re often full of wishful thinking, naughty smiles and last, but not least, a little zap of guilt that nags: I should be doing something for the day that’s always filled with red ribbons, teddy bears and trinkets.
How to cook the perfect pork roast
This guide will show you all you need to know about the art of roasting pork. Learn how to get juicy meat and a crisp crackling, pick up expert tricks and follow the cooking chart to find out how to roast different cuts.
A Guide to Mastering the Art of Crispy Pork Crackling
Let’s be honest, a pork roast is all about the crackling. That satisfying crunch, that silky layer of fat just underneath, these are the reasons that home chefs aspire to master the ultimate crispy pork crackling.